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FuegoMundo

FuegoMundo

A WHOLE NEW FUEGO IS COMING SOON

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  • Home
  • Menus
    • Dinner Menu
    • Lunch Specials (Monday-Friday 11AM-3PM)
    • Kids’ Menu
    • Sunday Brunch Menu
    • Desserts
    • Catering Menu
    • Beverages Menu
  • Online Ordering
  • Delivery
  • Service
    • Service
  • Our Story
  • Join Our Mailing List
  • Contact

Category: Our Team

Our Staff Works Hard Every Day…

AlaynaMarch 2, 2010March 2, 2010Leave a comment

The thing that makes FuegoMundo so special is the staff’s continued devotion to making your experience a special one. And you have our word that we will never stop trying to improve every thing we do at FuegoMundo. Here, you see our staff preparing the …

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Masha on High Velocity Radio!

AlaynaDecember 9, 2009Leave a comment

Owner Masha Hleap-Hershkovitz was a guest on High Velocity Radio this past Monday. Although the show hasn’t been posted yet (stay tuned to this blog), you can see her on a post-show video interview below! [youtube=http://www.youtube.com/watch?v=jdUGGac_cZ0]

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FuegoMundo: It’s the little things…

AlaynaAugust 1, 2009Leave a comment

You know, it’s the little things that make the customer experience memorable. We take great pride in all the little things about FuegoMundo. Cleanliness. Speed of food delivery. Quality of the meal. Meticulous food preparation – to name a few. And we will always work …

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Masha interviewed at the #ATLCHIX TweetUp!

AlaynaJuly 17, 2009Leave a comment

Enjoy this video of owner Masha Hershkovitz at the #ATLCHIX TweetUp on July 16th, 2009. Masha was interviewed by Stephanie A Lloyd. You can find Stephanie’s complete post HERE!

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The FuegoMundo Team: Meet Katie and Sarah!

AlaynaMay 31, 2009Leave a comment

Meet Katie and Sarah, two new members of the great FuegoMundo team, ready to serve you!

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Meet the FuegoMundo Team: Manuel Lasprilla

AlaynaMay 10, 2009June 5, 2009Leave a comment

Meet Manuel Lasprilla. Manuel is the Manager of FuegoMundo.  Born and raised in Barranquilla, Colombia, he has lived in Atlanta since 2002 with his wife and three children.  He has a wealth of experience in the food industry as chef and manager, running Latin-Style restaurants …

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Hours

Sunday-Thursday | 11am-9pm

Friday | 11am-3pm

Saturday | CLOSED

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