FuegoMundo in the News…

8/2016   International Kosher Food Festival
Press Release

6/2016    Salud! Whole Foods Markets
Press Release

6/2016    WhereMagazine
Press Release

2/2016    WhereTraveler.com
Watch Atlanta’s Best Undiscovered Restaurants Video

10/2014    Joy of Kosher
Press Release

4/2014    Reporters Newspapers
Press Release

 1/2014   Neither Rain nor Sleet nor Snow? 
Press Release

8/2013 The Daily Meal
Press Release

 9/2012    Menu Innovations
Press Release

8/2012    My Little Foodies
On Fire at FuegoMundo

7/2012   Northside Neighbor
Kosher restaurants rise in Atlanta

5/2012   examiner.com
Gluten-free cakes now available for order from FuegoMundo

4/2012   CREATIVE LOAFING: BEST MOTHER’S BRUNCHES 2012
http://clatl.com/omnivore/archives/2012/04/27/mothers-day-brunch

4/2012   Go. Eat. Give.
FuegoMundo Press Release

4/2012   CBS Atlanta
Best Bet for Kosher Restaurants in Atlanta
“FuegoMundo only opened in the last five years, but has experienced success due to the authentic South American offerings that meet the standards of kosher, gluten-free, dairy-free and even some vegan items.”

2/2012   AccessAtlanta
From the Menu of FuegoMundo

2/2012   Joy of Kosher
Joy of Kosher
“Our favorite dish was the Churasco Steak Salad, an amazing way to get a carnivore to try a salad. Finally, for dessert we needed just a touch of sweet and had to try Plantain Smore’s, a fried plantain with toasted marshmallow fluff and chocolate chips on top.”

2/2012  Trip Advisor
TRIP ADVISOR: Best Restaurant in Sandy Springs

5 of 5 starsReviewed February 24, 2012 posted in  Trip Advisor
“This is an awesome fast casual restaurant. We are regulars. Food quality is excellent with fresh produce and exciting menu. The owners and management are very friendly and always willing to accommodate every need. The place has a great casual atmosphere. No wonder this place is so popular !!! Sundays are busy so call ahead and book if you have a big party. Lunch is counter service and food is delivered to your table. Servers are friendly and efficient. Dinner is full service.”

12/2011  Sandy Springs Toyota Review
Sandy Springs Toyota Review of FuegoMundo

12/2011   Star 94
FuegoMundo Review

12/2011   Creative Loafing Atlanta
“Atlanta restaurant Christmas Events, Dec. 19-25: Christmas celebrations, a beer tasting and more”

7/2011   Yeah that’s Kosher
Yeah That’s Kosher

7/2011   Star 94 July
FuegoMundo Star 94 July 2011

7/2011  Atlanta Jewish Times
Press Release

5/2011  Gigi Review
Gluten Free Gigi Review

2/2011  Constant Gobbler
Atlanta Food and Restaurant Blog.Constant Gobbler

1/2011  Google and SBA Online Tool for Success:
Interact with Your Community Using Free Marketing
Masha Hleap-Hershkovitz, Co-Owner of FuegoMundo, is featured in the Google and SBA Online Tool for Success series.  Masha talks about how to take advantage of social media and free marketing as a small business owner.

12/2010  The Rich Vegetarian
Blog Post

11/2010 Gwinnett Gluten-Free Food Examiner
FuegoMundo’s gluten-free menu options continue to expand
[From the story…] “Many of their regular customers are gluten sensitive.  “I believe a healthy diet consists of foods that are wholesome and served in their original form, and proper food combining is a key element in nutrition, so I’ve chosen to offer most of the menu as naturally gluten free and dairy free, along with utilizing a wood-fire grill that’s fueled exclusively by natural oak wood.  Gluten-free eating is good for everyone, not just people with Celiac disease!”, said Ms. Hleap-Hershkovitz”

8/2010   Global Atlanta
http://www.globalatlanta.com/article/24152/
by Trevor Williams | August 18, 2010
…Before that they sampled FuegoMundo, whose Colombian owners server up a variety of South American cuisines. 

7/2010   CeliacDisease.com
Press Release.Anne Steib

6/2010  AJC
EATING OUT: Summer slimmers and shockers
[From the story…] “Don’t be fooled by the fire. Grilled meats and fish are often slathered with butter or oil, so request that your order be brushed lightly with oil. Orlansky likes what’s going on the wood-fired grill at Fuego Mundo, a South American-inspired restaurant in Sandy Springs: “It’s easy to eat well here. Pick a protein, such as tilapia, tuna, sea bass, honey citrus salmon, chicken, chicken sausage, steak, lamb or tofu. Then you choose your veggie sides such as plantains, rice, quinoa or black beans. You can go vegan, vegetarian or full-on carnivore at this fun spot.”

3/2010  Atlanta Jewish News
NEW FOOD WAYS
[From the story…] “Ethnic food can be healthy at Fuego Mundo, a 2009 addition to the redesigned Prado on Roswell Road in Sandy Springs. Entrees include steaks, chicken and fish on a South American wood-fire grill. All entrees and sides are gluten free and all sides and most tapas are vegan friendly. Friendly to the kosher-conscious and vegetarians, the fish and vegetables are cooked on a separate grill from the chicken and meats.”

3/2010  Sandy Springs Reporter
LATIN JEWISH FAMILIES HONORED
[From the story…] “Masha Hershkovitz of Sandy Springs loves hearing and preserving the stories of her Jewish family’s journey from Eastern Europe and Russia to South America and the United States. She charted a family tree while in high school and hopes to write a book one day about her family history.”

3/2010  The Jewish Georgian
AM YISRAEL CHAI! TO EXPLORE JEWISH COMMUNITIES OF LATIN AMERICA
[From the story…] “This year, too, kosher Latin American food will be provided by FuegoMundo of Sandy Springs.”

2/2010 GThe Self Trained Chef
Press Release

12/2009  Book Signing
Paper Puzzle’s first book-signing at FuegoMundo

8/2009  Atlanta Restaurant Blog
Atlanta Restaurant Blog.Malika

6/2009 B Creative Loafing
CREATIVE LOAFING

5/2009  ABC
FuegoMundo.ABC.