We are getting a lot of questions about event space at FuegoMundo. Keep in mind that we are a fast casual restaurant, and while we don’t have private meeting space, we do have the ability to accommodate groups for pre-scheduled events. We have a patio …
Author: Alayna
FuegoMundo: Some pics from our first tasting sessions!
[imagebrowser id=9] Thanks to all our new friends for helping us build a superior customer experience. We will never forget the critical feedback you provided to help make us a better place. Thanks again!
The FuegoMundo Team: Meet Katie and Sarah!
Meet Katie and Sarah, two new members of the great FuegoMundo team, ready to serve you!
FuegoMundo’s First Ever Video Customer Testimonials!
First of all, my apologies for the quality of these videos. They were taken on a blackberry curve phone. So, picture quality and sound are not the best. But, you will get the idea! These came from our first tasting session Sunday, May 31st! [Note: …
FuegoMundo at Taste of Sandy Springs!
What a glorious day for the Taste of Sandy Springs! We had a great time. Met a lot of wonderful new friends, and saw a bunch of old friends. We were particularly gratified to see how many of you had seen our direct mail, and/or …
FuegoMundo Wood-Fire Grill’s Yucca Fries!
Health Benefits of Yucca Did you know that you can consume Yucca Root as you would a potato? Bake the Yucca Root in the oven, boil it, fry it or add it to your favorite soup and substitute it for potatoes to increase your intake …
Georgia SBA Director Terri Denison at FuegoMundo!
FuegoMundo Wood-Fire Grill, A Small Taste Of What’s In Store!
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Coconut Water at FuegoMundo!
The HEALTH BENEFITS OF COCONUT Did you know that the water of the coconut is the most nutritious wholesome beverage that nature has provided? It contains twice as much potassium as sports drinks and most other energy drinks. It is a natural isotonic beverage with …
Meet the FuegoMundo Team: Manuel Lasprilla
Meet Manuel Lasprilla. Manuel is the Manager of FuegoMundo. Born and raised in Barranquilla, Colombia, he has lived in Atlanta since 2002 with his wife and three children. He has a wealth of experience in the food industry as chef and manager, running Latin-Style restaurants …